Low Carb Recipe

Learn about lowcarbdiet plan and how it help you to lose weight while enjoying your favorite foods, plus delicious low carb recipe.

Roast Pork : 6 Servings

Ingredients

  • 4 - 5 pounds pork roast (loin or shoulder)

  • 1 large clove garlic, minced fine

  • salt and pepper to taste

Preparation Method

1. Preheat oven to 350oF.  Wipe meat with damp cloth.  Cut off edges and surplus fat.

2. Cut a small incision in meat and insert garlic.  Sprinkle with salt and pepper.

3. Place meat fat side up in roasting pan.  Roast in 350oF oven.  Cook for 30 to 45 minutes per pound.  The meat should be grayish white.

 

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